Self Acupressure Points for Arthritis

Wherever the pain and inflammation is, gently hold the area and focus on deep breathing for a few minutes. Heat, generated by heating pad or other infra-red lights are extremely helpful. Magnets are also extremely useful in relieving tension, inflammation, and pain on the joints.

Two important points for all arthritic and joint pains, both on the Gallbladder meridian.

GB 34  — Yang Ling Quian

GB 34 Yang Ling Quian

Location: Four finger widths below the kneecap, one finger width to the outside of the leg. Benefits: Strengthens the body, benefits the joints, and relieves the fatigue that often results from the drain of dealing with arthritic pain.

GB 20 – Feng Chi (Wind Pool, Gates of Consciousness)

GB 20 – Feng Chi Wind Pool, Gates of Consciousness

Location: Below the base of the skull, in the hollow between the two large, vertical neck muscles, two to three inches apart depending on the size of the head.

Benefits: Relieves arthritis, as well as the following common complaints that often accompany arthritic pain: headaches, insomnia, stiff neck, neck pain, fatigue, and general irritability.

Nutrition and Diet for Arthritis

Like all other autoimmune diseases, the exact cause of arthritis, especially Rheumatoid arthritis is unknown to medical world.

Major culprits of autoimmune conditions are believed to be: poor nutrition and/or food allergies; exposure to the pollutants and heavy metals that contaminate our air, soil and water; overgrowth of pathogens such as bacteria, virus, mold-fungus-yeast and parasites; and toxic vaccinations and medical drugs.

Any of these can cause certain parts of your body, like your joints, to be unrecognizable to your body’s own immune system so that the body’s immune system attacks them as “invaders”. The sad part is that once one autoimmune condition sets in, another autoimmune disease almost always show up.

Nutrition response testing offers a systematic and extremely precise protocol in determining the deepest cause of a body’s autoimmune state.

Having said that, let me introduce several tips to avoid and/or minimize arthritic conditions.

  • Avoid Wheat, Sugar, and Dairies as they cause INFLAMMATION throughout the body. Actually, we avoid these three food groups, most of diseases will get better quite dramatically, in a short period of time.
  • Avoid greasy or spicy foods as they tend to create “dampness and heat” in the body that negatively affect the joints and cartilages.
  • Bone Broth, made of either organic chicken or organic beef (with marrow) as these are filled with collagen, numerous minerals and vitamins, and amino acids.
  • Ginger – A natural anti-inflammatory, available as powdered extracts in capsules as well as alcohol-based extracts. Follow the dosing directions on the label. Or make tea by combining one-half teaspoon of grated ginger root with eight ounces of boiling water. Cover and steep for 10 to 15 minutes, then strain and add honey to taste.
  • Fresh pineapple – Bromelain, an enzyme in pineapple, reduces inflammation. Be sure the pineapple is fresh, not canned or frozen.
  • Cherries – Recent research has shown that tart cherries are an excellent source of nutrients that may help to reduce joint pain and inflammation related to arthritis.
  • Fish – Cold-water fish such as salmon and mackerel contain omega-3 fatty acids, which help keep joints healthy as well as reduce pain and swelling. If you don’t care for fish, consider supplementing your diet with fish oil capsules.
  • Turmeric – Another natural anti-inflammatory. Look for an extract of whole turmeric, in health-food stores; follow the dosage directions on the label.

What is Arthritis?

As one of the most pervasive diseases in the United States, arthritis affects  one out of every three Americans, or roughly 70 million people. For most people, arthritis pain and inflammation cannot be avoided as the body ages. In fact, most people over the age of 50 show some signs of arthritis. Joints naturally degenerate over time. Fortunately, arthritis can often be managed Acupuncture, Nutrition, and sensible exercise programs.

Arthritis isn’t just one disease; it’s a complex disorder that comprises more than 100 distinct conditions and can affect people at any stage of life. Two of the most common forms are osteoarthritis and rheumatoid arthritis. While these two forms of arthritis have very different causes, risk factors, and effects on the body, they often share a common symptom—persistent joint pain.

Arthritis, Osteoarthritis, Rheumatoid Arthritis

Osteoarthritis ~

Osteoarthritis (OA) is the most common form of arthritis. OA begins with the breakdown of joint cartilage, resulting in pain and stiffness. OA commonly affects the joints of the fingers, knees, hips, and spine. Other joints affected less frequently include the wrists, elbows, shoulders, and ankles. When OA is found in a less frequently affected joint, there is usually a history of injury or unusual stress to that joint. Work-related repetitive injury and physical trauma may contribute to the development of OA. If you have a strenuous job that requires repetitive bending, kneeling, or squatting, for example, you may be at high risk for OA of the knee.

Rheumatoid Arthritis (RA) ~

The other arthritis is Adult and Juvenile Rheumatoid arthritis (RA). They are a type of autoimmune disease that causes inflammation in the synovial fluid membranes surrounding the lubricating fluid in the joints (there are at least another 100 lesser known subtype autoimmune arthritic diseases such as ankylosing spondylitis AS).

RA can affect many different joints and, in some people, other parts of the body as well, including the blood, the lungs, and the heart. Inflammation of the joint lining, called the synovium, can cause pain, stiffness, swelling, warmth, and redness. The affected joint may also lose its shape, resulting in loss of normal movement. RA can last a long time and can fluctuate between flares (active symptoms) and remissions (few to no symptoms).

What is Candidiasis?

Although conventional medicines do not view candidiasis as a serious condition, many alternative medical practitioners consider candidiasis as one of the greatest health threat in modern days. Resulted by the overgrowth of a yeast-like fungus called Candida albicans, candidiasis is assumed to be the cause of a wide range of long-term conditions. Candida cells are part of the normal flora of our bodies found in our mouth, vagina, intestines, and other organs.

Candidiasis1

When they grow unchecked and their over growth flows into the bloodstream, it becomes a systemic disease, presenting multiple conditions including:

  • Chronic Fatigue Syndrome
  • Mood Disorders
  • Recurring Vaginal and Urinary Tract Infections
  • Weakened immune functions
  • Oral Thrush
  • Sinus Infections
  • Food allergies
  • Intestinal Distress (gas, bloating, irritable bowel syndrome)
  • Skin and Nail Fungal Infections
  • Hormonal Imbalance
  • Joint pain
  • Loss of sex drive

Most of these conditions are closely related to “leaky gut syndrome,” a condition in which the lining of the intestines become irritated and “leaky” so that that undigested food particles, bacterial toxins and germs can pass through the “leaky” gut wall and into the bloodstream, triggering the immune system and causing persistent inflammation throughout the body.

Arthritis and Nutrition

Just like all other damages in the body, arthritis can be effectively addressed with good nutrition programs. Since everyone’s body is different, it is important to determine the deepest cause of arthritis. Applied kinesiology can accurately determine the most important issue of any arthritic conditions.

arthrisits and nutrition

In my practice, I have witnessed that “heavy metal toxicity,” particularly “mercury toxins” shows up as the most prominent cause of arthritis. This is not surprising considering that metal toxicity can penetrate into cellular level, disrupt the body’s pH level, and wreak havoc on the body’s immune responses. Natural supplements derived from real food and /or homeopathic medicines can dramatically reduce mercury toxins.

A balanced, varied diet can help ease the pain of arthritis by providing vitamins and minerals that keep your joints healthy. Avoiding “damp” foods, such as dairy products and greasy or spicy foods.

arthritis nutrition

Here are some healthy and delicious  anti-inflammatory choices to include in your diet:

Ginger – Ginger is a natural anti-inflammatory. A fresh ginger tea can be made by combining a half teaspoon of grated ginger with 8 ounces of boiling water. Cover and steep for 10 to 15 minutes, then strain and add honey to taste.

Fresh Pineapple – Bromelain, an enzyme in pineapple, reduces inflammation. Be sure the pineapple is fresh, not canned or frozen.

Cherries – Recent research has shown that tart cherries are an excellent source of nutrients that may help to reduce joint pain and inflammation related to arthritis.

Fish – Cold-water fish, such as salmon and mackerel, contain omega-3 fatty acids, which help keep joints healthy as well as reduce pain and swelling.

Turmeric – A natural anti-inflammatory, it can be used in many food preparations including soups, sauces and salad dressings.

Call today to learn how acupuncture and nutrition program can be incorporated into your treatment plan for arthritis!